Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, 'kuromitsu' brown sugar syrup and kinako on toast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
'Kuromitsu' Brown Sugar Syrup and Kinako on Toast is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have 'kuromitsu' brown sugar syrup and kinako on toast using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast:
- Get 1 slice Sliced bread
- Prepare 1 Margarine
- Prepare 1 tbsp ◇ Kinako
- Get 1 tbsp ◇ Sugar
- Prepare 1 Kuromitsu
- Make ready 1 ※ Salt
Instructions to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast:
- Spread margarine on the bread. Combine the ◇ ingredients.
- Toast the bread in a toaster.
- Sprinkle on the combined ◇ ingredients. A tiny pinch of salt to the kinako will make it sweet and salty and even more delicious.
- Drizzle as much kuromitsu as you please.
So that’s going to wrap this up with this special food 'kuromitsu' brown sugar syrup and kinako on toast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
