Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, indonesian peanut sauce salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is an Indonesian Gado Gado with a fabulous peanut sauce that is true to the authentic flavours but easier to make. Gado Gado - fun to say, delicious to eat, this traditional Indonesian salad is probably the only recipe where you can put the words "blanched vegetables" and "tasty" in the same. Indonesian salad served with a super awesome peanut sauce with a tang of tamarind, sweetness of palm sugar, the umami of shrimp paste, and a kick of Gado-gado is my favorite Indonesian salad. This Sundanese dish is a national favorite, and it consists of lightly boiled and blanched vegetables.
Indonesian peanut sauce Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Indonesian peanut sauce Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook indonesian peanut sauce salad using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Indonesian peanut sauce Salad:
- Get Boiled Eggs
- Get Water spinach
- Get Snake bean
- Take Bean sprout
- Make ready Palm sugar a small pack
- Prepare Cucumber
- Take Peanut sauce from the bottle ready in supermarket(crunchy one)
- Take 60 ml Coconut oil
- Make ready Kafir lime Leaves 4 sheets
- Take 2 cloves garlic
- Make ready 1 clove shallot union
- Take 5 thai chillies depends on how spicy you like
Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is an Indonesian sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with meat and vegetables, adding flavor to grilled skewered meat, such as satays. Indonesian gado gado is a mixure of steamed and fresh vegetables with proteins and a deliciously creamy peanut sauce topping. Pecel is an Indonesian sauce made with peanuts and spices.
Steps to make Indonesian peanut sauce Salad:
- Fine Blend garlic, kafir lime leaves, shallot, chillies.
- Heat the pan with coconut oil
- Fried them into the pan add about a cup of water, than add palm sugar
- After palm sugar melted completely, add peanut butter and stir fine
- Cuts all the vegies, and boil them for 5 minutes except cucumber leave it raw.
- Place all vegies on the plate and put the sauce in the middle,you my dress it or put it seperately.
- Enjoy..
Indonesian gado gado is a mixure of steamed and fresh vegetables with proteins and a deliciously creamy peanut sauce topping. Pecel is an Indonesian sauce made with peanuts and spices. It is commonly served with vegetables (like salad here in the U. Gado gado seems to be The vegetables you want to use to serve the salad is really up to you. Some people like to use boiled potatoes, spinach, bean sprouts, fresh sliced.
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