Gai Yang - Thai Grilled Chicken
Gai Yang - Thai Grilled Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gai yang - thai grilled chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Gai Yang - Thai Grilled Chicken is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gai Yang - Thai Grilled Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook gai yang - thai grilled chicken using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gai Yang - Thai Grilled Chicken:
  1. Make ready 2-3 pc Chicken Breast or Whole Leg
  2. Get [Gai Yang Marinade] - processed in a blender
  3. Get 1 Tbsp Dark Soy Sauce
  4. Get 1 Tbsp Light Soy Sauce
  5. Make ready 1 Tbsp Fish Sauce
  6. Get 2 Tbsp Palm Sugar
  7. Get 50 g Garlic
  8. Get 2 stalks Lemongrass (white part only)
  9. Make ready 2 Tbsp Black Peppercorn
  10. Take 20 g Fresh Coriander
Instructions to make Gai Yang - Thai Grilled Chicken:
  1. MARINADE: marinate the Chicken with the Gai Yang Marinade for 3 hours to overnight.
  2. BAKE: pre-heat the oven to 200 degrees celcius. Bake the Chicken until for 20-25 minutes or until the Chicken is done. Let the Chicken rest for 10 minutes before cutting and serving.

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