Mini Buns | One-Bite Dinner Roll
Mini Buns | One-Bite Dinner Roll

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mini buns | one-bite dinner roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. One-Bite Dinner Roll is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. One-Bite Dinner Roll is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mini buns | one-bite dinner roll using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mini Buns | One-Bite Dinner Roll:
  1. Get 120 ml milk
  2. Prepare 30 ml water
  3. Take 28 g unsalted butter
  4. Take 260 g all-purpose flour
  5. Make ready 26 g granulated sugar
  6. Make ready 1 1/4 tsp instant yeast
  7. Get 1/2 tsp salt
  8. Prepare 25 g egg, room temperature
Instructions to make Mini Buns | One-Bite Dinner Roll:
  1. Https://youtu.be/L6e1-gf8ltY
  2. Whisk all dry ingredients in a bowl until combined.
  3. Combine milk, water, and butter chunks, then heat until warm (warm enough to activate the yeast).
  4. Pour heated mixture into the center of the dry mixture. Using a silicone spatula, wooden spoon, or our hand, mix until they come together forming a ball.
  5. Transfer the dough onto a lightly floured surface. Knead until it becomes smooth, elastic, and not sticky (10-15 minutes). Flour our hands and sprinkle little flour onto the dough if it is too sticky and difficult to knead. The more we knead, the less sticky it will become.
  6. Coat the dough ball with vegetable oil. Place it in a large bowl and cover with a damp cloth or plastic wrap. Let sit for about 1 hour in a warm area until it doubles in size.
  7. Knead the dough for another minute. Release all of the air inside.
  8. Portion out the dough and place them in a greased pan. I did 10g for each mini roll. Cover and let them relax for another 15 minutes.
  9. Brush the top with egg wash. Sprinkle some sesame seeds (optional). Bake at 350°F or 180°C for 20-25 minutes.

So that’s going to wrap this up with this exceptional food mini buns | one-bite dinner roll recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!