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Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, creamy leek soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Creamy Leek Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Leek Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy leek soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Leek Soup:

1. Take 1 tablespoon extra virgin olive oil
2. Get 4 large leeks
3. Make ready 4-5 garlic cloves
4. Make ready 7 cups chicken or vegetable stock
5. Get 1/2 cup rice (or a small potato)
6. Get 2 medium bay leaves
7. Make ready Salt
8. Get Cayenne pepper (optional)
9. Make ready Ground white pepper
10. Get Plain Greek yogurt (optional)
11. Take Chives, for garnish

Steps to make Creamy Leek Soup:

1. Clean and slice the leeks.
2. Chop chives.
3. Peel garlic, remove the germ (green inner sprout) if any, and mince.
4. In a large pot, heat oil at medium temperature and add the leeks and a dash of salt. Stir to coat leeks in oil. Cook for 6 minutes stirring occasionally.
5. Add garlic and cook for 2 minutes, stirring.
6. Add stock, bay leaves, rice, and a dash of salt. Bring to a boil, reduce heat, cover and simmer for 30 minutes.
7. Remove from heat, add ground white pepper and cayenne, if desired. Purée with an immersion blender until smooth. 1. Serve hot or cold with plain Greek yogurt, if desired, and chopped chives.

So that is going to wrap it up for this special food creamy leek soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!