Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, khai luk koei (fried hard boiled eggs). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Khai Luk Koei (fried hard boiled eggs) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Khai Luk Koei (fried hard boiled eggs) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook khai luk koei (fried hard boiled eggs) using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Khai Luk Koei (fried hard boiled eggs):
- Get 6 eggs
- Take Sweetened chilli sauce for spring rolls
- Take 2 tbs canola oil/any desired oil
Instructions to make Khai Luk Koei (fried hard boiled eggs):
- Hard boil the eggs, then peel them and slice them in half.
- Add oil to a pan heated on medium and place the halved eggs down on the heated pan.
- Fry the eggs until browned on medium heat. Be careful that the yolks do not fall out of their pits. Set aside on a plate.
- Heat the chilli sauce on the same pan to warm it. When warmed, pour on top of fried eggs. Salt to taste.
So that’s going to wrap this up with this special food khai luk koei (fried hard boiled eggs) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
