Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chickpea burgers. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chickpea Burgers is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chickpea Burgers is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chickpea Burgers:
- Get 1 can chickpeas
- Take 1 bunch cilantro (1/2 cup)
- Prepare 1/2 sweet onion
- Take 1 clove minced garlic
- Get 1/4 teaspoon salt
- Prepare 3/4 teaspoon ground cumin
- Prepare 1/3 cup cooked quinoa
- Make ready 1/4 cup bread crumbs
- Make ready 2 tablespoons olive oil for cooking patties
- Take Dip
- Make ready 1/2 cup chopped sweet onion
- Make ready 1/2 teaspoon mayonnaise
- Prepare 3 tablespoons ketchup
Steps to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
So that is going to wrap it up for this special food chickpea burgers recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
