Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tzaziki - yogurt cucumber cream. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tzaziki - yogurt cucumber cream is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tzaziki - yogurt cucumber cream is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have tzaziki - yogurt cucumber cream using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tzaziki - yogurt cucumber cream:
- Take 2 cucumbers
- Get 500 cc greek yogurt
- Take 2 tsp garlic powder
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Take 2 tbsp dill
- Take 2 tbsp olive oil
- Take 1/2 lemon, juice
Instructions to make Tzaziki - yogurt cucumber cream:
- Grate the cucumbers. The thin ones are better as they have less liquid.
- Once grated, put cucumber on cheese cloth or towel, and squeeze out the liquid.
- Add cucumber,salt pepper garlic dill and lemon juice to yogurt and stir.
- Add 2 tbsp of olive oil and stir
- Let chill in fridge at least half an hour.
- Optional: once out of fridge, stir again. Drizzle a squirt of olive oil and serve.
So that’s going to wrap it up with this exceptional food tzaziki - yogurt cucumber cream recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
