Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cream of mushroom soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cream of mushroom soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cream of mushroom soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have cream of mushroom soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream of mushroom soup:
- Get Choice of mushroom variants
- Make ready As needed Cooking cream (more is thicker)
- Take As needed choice of Milk / water
- Prepare As needed Freshly chopped coriander
- Make ready As needed Freshly chopped basil
- Take Half or as needed chopped white onions
- Get Butter
- Get As needed Spices: salt, pepper, thyme, rosemary, oregano
- Get Optional: secret ingredients
- Get 1 spoon yogurt
- Take Dried mint (but only to taste and not fresh)
Instructions to make Cream of mushroom soup:
- In a pot, put your butter with the white onions and wait for the onion to soften and get brown
- Add your coriander and basil, then add your spices
- Add your cooking cream and wait for all ingredients to cook together for a while
- Add your milk/water and your secret ingredients if you want
- Add your mushrooms and let it all simmer a bit
- Note: if you used water and felt you needed it to be thicker but not use more cream, you can mix 1/4 cup of cold water with flour in a separate bowl and add it to your soup.
So that’s going to wrap this up with this exceptional food cream of mushroom soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!