Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, brown sugar cookies with a hint of honey. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brown sugar cookies with a hint of honey is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Brown sugar cookies with a hint of honey is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook brown sugar cookies with a hint of honey using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brown sugar cookies with a hint of honey:
- Get 2 1/2 cups plus 1 tablespoon all-purpose flour
- Make ready 3/4 teaspoon baking soda
- Make ready 3/4 teaspoon fine salt
- Prepare 1 cup (2 sticks) unsalted butter, at room temperature
- Take 1 3/4 cups dark brown sugar
- Get 1 teaspoon honey
- Make ready 1 large egg
- Get 1 large yolk
- Make ready 2 teaspoons pure vanilla extract
- Take 1/2 cup granulated sugar, for rolling
Instructions to make Brown sugar cookies with a hint of honey:
- Adjust an oven rack to the middle of the oven. Preheat the oven to 350°F. Line sheet pan with parchment paper.
- In a medium bowl, combine the flour, baking soda, and salt.
- In a separate bowl, whip the butter until creamy, about 1 minute. Add the brown sugar and honey and whip until light and fluffy, 2 to 3 minutes. Add the egg, yolk, and vanilla, and whip until combined. Add the flour mixture and stir until just combined.
- Place the granulated sugar in a medium bowl.
- Form the cookies into rounded spheres with an ice cream scoop. Roll each ball in the sugar and place on sheet pan.
- Bake until the sides are set and the bottoms are light golden brown, 12 - 16 minutes. Enjoy!
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