Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana cake with palm sugar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Cake with Palm Sugar is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Banana Cake with Palm Sugar is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake with Palm Sugar:
- Take 4 ripe bananas, mashed
- Make ready 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Take 1/2 cup palm sugar (add more if you want a sweeter cake)
- Make ready 1 tbsp oil (I used sunflower oil)
- Take 2 eggs
Instructions to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that is going to wrap this up with this exceptional food banana cake with palm sugar recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
