Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, thai basil chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Thai Basil Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook thai basil chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Basil Chicken:
- Prepare 2 tablespoons peanut oil; divided
- Get 1 lb boneless skinless chicken thighs, chopped
- Prepare 2 shallots finely chopped
- Make ready 4 garlic cloves, minced
- Get 3 pounded Thai chili (green or red)
- Prepare 2 tablespoons fish sauce
- Take 2 teaspoons dark soy sauce
- Get 2 teaspoons brown sugar or palm
- Get 1 bunch Thai basil leaves
- Prepare 1/2 teaspoon ground white pepper
Steps to make Thai Basil Chicken:
- In a large wok, heat 1 tablespoon of oil; cook chicken. Set aside on a plate when done. Do not drain
- Reheat wok with remaining oil. Cook shallots and garlic for 3 minutes
- Return chicken to wok and add chilies, fish sauce, soy, and sugar. Cook on high for about 8 minutes
- Throw basil and white pepper in and cook till the basil is wilted
- Serve over white rice. Enjoy!
So that is going to wrap this up for this exceptional food thai basil chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
