Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, doub palm chiaseed. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Doub Palm Chiaseed is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Doub Palm Chiaseed is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook doub palm chiaseed using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Doub Palm Chiaseed:
- Take 2 tbsp chiaseed (soaked overnight)
- Take 2 pcs doub palm, sliced
- Prepare 2 tbsp syrup
- Prepare Ice water
- Prepare cubes Ice
Instructions to make Doub Palm Chiaseed:
- Soak chiaseed overnight, and slice the doub palm.
- Add 1 tbsp of syrup in each glass, pour the soaked chiaseed, add some sliced doub palm and ice cubes. Last, pour some ice water.
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