Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, borscht. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Borscht is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Borscht is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have borscht using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Borscht:
- Prepare 5 large raw beet root washed and peeled
- Get 1 quart water
- Prepare 1/2 teaspoon kosher salt
- Make ready 1/4 cup lemon juice
- Take 2 tablespoons palm sugar
- Make ready 2 cup sliced canned beet root cooked
- Prepare 8 ounces sour cream
- Prepare 2 teaspoon dill weed optional
Instructions to make Borscht:
- Slice and boil the 5 raw roots. Add the raw beets to the water and boil. Add salt and lemon juice. Cook till the Beets are very cooked through. Whisk well.
- Slice the canned beets. Add to the pot.
- Add the sour cream, whisk, and chill. Serve I hope you enjoy!!
So that is going to wrap this up with this exceptional food borscht recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
