Malabi with strawberry coulis
Malabi with strawberry coulis

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, malabi with strawberry coulis. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Malabi with strawberry coulis is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Malabi with strawberry coulis is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook malabi with strawberry coulis using 10 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Malabi with strawberry coulis:
  1. Take Ingredients for malabi:-
  2. Get 1 1/2 litre Full fat milk
  3. Prepare 1/2 cup Palm sugar/sugar
  4. Prepare 1/2 cup Corn flour/rice flour
  5. Get 2-3 tbsp Rose water
  6. Make ready Chopped pistachio for garnish
  7. Prepare Ingredients for preparing strawberry coulis:-
  8. Prepare 500 gms fresh strawberries
  9. Make ready 1/4 cup Sugar
  10. Prepare 1 tsp Lemon juice
Steps to make Malabi with strawberry coulis:
  1. Steps for preparing malabi:-
  2. Reserve 1 cup of milk and add rest of the milk to heavy bottom pan with sugar.
  3. Place pan on medium heat,stir constantly until sugar is full dissolved.
  4. In another bowl add 1cup reserved milk and stir in cornflour.
  5. Stir well until cornflour has dissolved,batter should be smooth and lump free.
  6. As soon as milk comes to boil,lower the heat and add in the cornflour mix and rose water.(Before adding cornflour stir it well once again)
  7. After adding cornflour mixture stir continuously for 5minutes(use whisk to stir the milk)or until mixture is thick and smooth.
  8. Turn of the gas and let the mixture cool at room temperature for 10-15 minutes.
  9. Pour the mixture into wine glasses or in any serving bowls.
  10. Cover with cling wrap and place in fridge for 4-5 hrs.Mixture should set like a jelly.
  11. Garnish the malabi by pouring some strawberry coulis and pistachios.
  12. Steps for preparing strawberry coulis:-
  13. Wash,hulled and thickly sliced the strawberries.
  14. In a pan, add sliced strawberries, sugar and fresh lemon juice.
  15. Place over medium heat and bring the mixture to a boil, stirring occasionally.
  16. When strawberries start releasing juice,lower the flame and allow to simmer for 20 minutes stir occasionally or until sauce is thickend.
  17. Remove from heat and cool to room temperature.
  18. When mixture turns slightly cool,puree the mixture until smooth.
  19. Strain the mixture using strainer.Smooth and delicious strawberry coulis is ready to serve.

So that is going to wrap it up with this exceptional food malabi with strawberry coulis recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!