Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, nostalgic tamarind. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Nostalgic Tamarind is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Nostalgic Tamarind is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have nostalgic tamarind using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nostalgic Tamarind:
- Make ready 500 g unripe tamarind with pod
- Get 250 g jaggery or palm sugar
- Get 2 cups water
- Make ready Pinch salt
Steps to make Nostalgic Tamarind:
- Wash the tamarind pods and boil it for 15 minutes (Boiling make the pod soft to remove).
- Remove the pods and keep the tamarind in a container with lid.
- Boil 2 cups of water and add jaggery or palm sugar and salt.Boil till jaggery completely dissolves.
- Then cool the jaggery solution, filter it and pour into the container with tamarind. All the tamarind pieces must be completely immersed in the solution. Leave it intact for one day.
- Serving suggestion: It can be eaten as such or with salt and chilli powder.
So that is going to wrap it up for this special food nostalgic tamarind recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!