My favorite Recipes PLAIN CAKE
My favorite Recipes PLAIN CAKE

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my favorite recipes plain cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My favorite Recipes PLAIN CAKE is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. My favorite Recipes PLAIN CAKE is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have my favorite recipes plain cake using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My favorite Recipes PLAIN CAKE:
  1. Make ready 250 gm maida
  2. Get 125 gm sugar
  3. Prepare 125 gm butter unsalted
  4. Prepare 125 ml Milk
  5. Prepare 2 Eggs
  6. Make ready 1/2 tsp baking powder
  7. Make ready 1/4 tsp salt
  8. Make ready 2 ml Vanilla essence
Instructions to make My favorite Recipes PLAIN CAKE:
  1. Add 2eggs in the bowl
  2. Add some vanilla essence
  3. Mix it with the hand blender
  4. Add sugar to the mixture.blend it well
  5. Add unsalted butter to the mixture.blend it well.
  6. Add maida, baking powder,salt to the blended mixture
  7. Add milk to the batter and adjust the consistency.
  8. Grease the baking tin with butter and flour.add the mixture to the baking tin.tap it well.
  9. Set the oven in 365F 80C at 35mins
  10. Plain cake is ready.let the cake cool at room temperature.
  11. Cut it in to pieces.nice spongy and soft yummy cake is ready.

So that is going to wrap it up with this exceptional food my favorite recipes plain cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!