Strawberry Chocolate Chip Muffin
Strawberry Chocolate Chip Muffin

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, strawberry chocolate chip muffin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Strawberry Chocolate Chip Muffin is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Strawberry Chocolate Chip Muffin is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook strawberry chocolate chip muffin using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Chocolate Chip Muffin:
  1. Take 113 g (1/2 cup) unsalted butter, room temperature
  2. Get 100 g (1/2 cup) granulated sugar
  3. Make ready 2 eggs
  4. Get 1 tsp vanilla extract
  5. Take 224 g (1 3/4 cup) all-purpose flour
  6. Take 8 g (2 tsp) baking powder
  7. Take 3 g (1/2 tsp) table salt
  8. Take 120 g (1/2 cup) plain yogurt
  9. Get 180 g (6 ounces) fresh or frozen strawberries (don't thaw), chopped
  10. Prepare 85 g (1/2 cup) white chocolate chips
Steps to make Strawberry Chocolate Chip Muffin:
  1. Https://youtu.be/KyMmoTF0vw4
  2. Using an electric mixer or simply a wire whisk, cream butter and sugar until light and fluffy.
  3. In a separate bowl, lightly beat the eggs to loosen them up. Gradually add the eggs into the butter mixture. Mix after every addition, just until combined. Add vanilla and mix.
  4. Sieve in half of the flour. Mix just until almost combined.
  5. Mix in the yogurt. Then add the remaining flour, baking powder, and salt. Mix until 80% combined.
  6. Add the chopped strawberries and chocolate chips. Again, fold just until everything is mixed.
  7. Line a muffin tray with muffin paper or grease it with a non-stick cooking spray. Portion out the batter into 7-8 muffin cups.
  8. Bake in a preheated oven at 425°F (220°C) for 5 minutes. With the muffins inside, reduce the oven temperature to 350°F (180°C) and continue baking for 25 to 30 minutes. Let cool on a wire rack for 5 minutes, then remove them from the tray to cool completely.

So that is going to wrap this up with this special food strawberry chocolate chip muffin recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!