Spaghetti Squash Breakfast Boats
Spaghetti Squash Breakfast Boats

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti squash breakfast boats. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Squash Breakfast Boats is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Spaghetti Squash Breakfast Boats is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook spaghetti squash breakfast boats using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Breakfast Boats:
  1. Take 2 medium spaghetti squash
  2. Prepare 1 medium red pepper
  3. Get 1 medium orange pepper
  4. Take 1 large yellow onion
  5. Take 2 cups shredded hashbrown potatoes
  6. Take 1 cup chopped bacon
  7. Prepare 1 cup chopped ham
  8. Get 8 eggs
  9. Take 3-6 slices preferred cheese (shredded is fine also)
  10. Prepare Olive Oil (or preferred oil)
  11. Prepare Salt
  12. Get Pepper
  13. Make ready Garlic powder
Steps to make Spaghetti Squash Breakfast Boats:
  1. Cook the squash: Preheat the oven to 350 degrees. Cut the spaghetti squash in half lengthwise. Scoop out the seeds. Rub ¼ tablespoon of olive oil on each half and sprinkle with ¼ teaspoon of salt and ⅛ teaspoon pepper. Place in the oven, flesh side up, and roast for 30 minutes. Cook your bacon with baking your squash. Set aside.
  2. Saute hashbrowns, peppers, and onion with 1 tablespoon of oil and desired amounts of salt, pepper, and garlic powder.
  3. Add bacon and ham to potato mixture and cook ham until slightly browned.
  4. Add your eggs and continue to scramble the entire mixture like a skillet.
  5. Lay some cheese onto the bottom of the baked squash.
  6. Scoop the scramble mixture into the spaghetti squash boats. Put more cheese on top and return to oven for 20-30mins or until cheese is melted.
  7. Serve and Enjoy!

So that’s going to wrap it up for this special food spaghetti squash breakfast boats recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!