Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetarian sweet & sour pork. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Sweet & Sour Pork is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Vegetarian Sweet & Sour Pork is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegetarian sweet & sour pork using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Sweet & Sour Pork:
- Make ready Oil for frying
- Prepare 4 oz vegetarian pork, cubed
- Make ready 1/3 cup flour
- Prepare Dash salt
- Take Dash five spice
- Prepare 1 egg, beaten
- Take 1/4 onion, chopped
- Take 2 tbsp rice vinegar
- Make ready 2 tbsp ketchup
- Take 1 tbsp cornstarch
- Get 1/3 cup water
- Take Brown sugar to taste
- Make ready Sesame seeds (optional)
Steps to make Vegetarian Sweet & Sour Pork:
- Heat oil. In a bowl, mix flour, five spice, and salt. Dip pork cubes into egg and then into flour mixture. Fry until crisp.
- In a sauce pan combine water, ketchup, cornstarch, onions, sugar, and vinegar. Mix well until sauce thickens.
- Combine pork cubes and sauce. Top with sesame seeds.
So that’s going to wrap this up for this exceptional food vegetarian sweet & sour pork recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
