Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, sayote leaves salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sayote Leaves Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sayote Leaves Salad is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sayote leaves salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sayote Leaves Salad:
- Make ready Some cherry tomatoes
- Prepare leaves One bundle sayote
- Get 3 shallots
- Take Dash black pepper
- Make ready 1 tbsp vinegar
- Make ready 1 lemon.just the juice
- Get 1 salted egg
- Prepare Salt or fish sauce
Instructions to make Sayote Leaves Salad:
- Wash properly the sayote leaves then boil it until half done.But if ypu want softer boil it longer.Drain and soak in ice water and leave it.Boil the salted egg
- In a bowl combine pepper vinegar lemon juice fish sauce or salt and shallots.Mix it properly.Drain the sayote leaves and arrange in a plate.Slice tomatoes.Pour the sauce and add tomatoes.Mix well until properly combined.Slice the salted egg for topping then serve.
So that’s going to wrap it up for this special food sayote leaves salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
