Prickly pear syrup
Prickly pear syrup

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, prickly pear syrup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prickly pear syrup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Prickly pear syrup is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have prickly pear syrup using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Prickly pear syrup:
  1. Prepare 3 lbs prickly pear aka cactus pear
  2. Take Zest of one lime
  3. Get 1 cup aloe or cactus water
Instructions to make Prickly pear syrup:
  1. Slice the prickly pear scooping out the centers. Place fruit in saucepan with lime zest and the water.
  2. Bring to a simmer over medium heat for five minutes. Mash and strain out the chunks. Use the syrup after it’s cooled for mixed drinks or strips or jelly.

So that is going to wrap this up for this special food prickly pear syrup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!