Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade hamburger helper. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Homemade Hamburger Helper is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Homemade Hamburger Helper is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade hamburger helper using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hamburger Helper:
- Take 1 lb ground beef, browned and drained
- Get 1/2 bottle or 8oz Ragu double cheddar sauce
- Prepare 1 jar milk and water, half milk and half water, use the ragu jar,plus a little more if needed
- Prepare 2 beef bullion cubes
- Prepare 1/2 lb macaroni or noodles, uncooked
- Take 1/4 cup sour cream
- Make ready 2 cups shredded American cheese, I go to the deli at the grocery store and ask if the have an end piece and if not I buy an unsliced chunk and shred as needed
- Take Salt, pepper, onion and garlic powders
Instructions to make Homemade Hamburger Helper:
- Brown and drain ground beef. Season. Add ragu and milk and water, bullion cubes, and noodles or macaroni. Simmer on med low covered until macaroni is tender. Stir occasionally and add more liquid if necessary. Add sour cream and cheese and melt in. Season more if needed.
So that’s going to wrap it up for this special food homemade hamburger helper recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
