Stuffed Rigatoni
Stuffed Rigatoni

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed rigatoni. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Rigatoni is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed Rigatoni is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed rigatoni using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Rigatoni:
  1. Make ready 2 jars your preferred spaghetti sauce, I use one Tomato Basil and one Arribata for a spicy sauce
  2. Make ready 1 pound rigatoni or 16 oz. you want large tubes you will fill them
  3. Take 1 cup cottage cheese
  4. Make ready 1 cup sour cream
  5. Take 3 cups mozzarella
  6. Take 2 cups Parmesan aged shredded
  7. Make ready 3 bunches of red pepper flakes
  8. Prepare 2 cloves garlic
  9. Get 1 cooked sweet onion
  10. Make ready Parsley flakes
  11. Make ready Italian seasoning
  12. Make ready 1 pound hamburger optional
  13. Get 1 egg
  14. Take 1 cup frozen spinach drained
  15. Prepare 1 lemon- zest only
Instructions to make Stuffed Rigatoni:
  1. Brown hamburger w onion and Italian herbs. This is optional but recommended. You can add garlic if you like.
  2. Bring water to a boil that is salted, place in large rigatoni noodles only cook for 3-4 minutes you want them al dente.
  3. Turn oven on to 375, get a cookie sheet line w parchment paper. Drain noodles, let them cool then place on the cookie sheet.
  4. In a separate bowl add egg, cottage cheese, sour cream, spinach add 1/2 cup of Parmesan. Add red pepper flakes and salt and pepper. Also grate zest from one lemon. Mix together. Put mixture in a large gallon zip lock.. you this like a piping bag, snip off one end.
  5. You are going to take filling and fill each tube, rigatoni w cheese. Set aside.
  6. In your seasoned cast iron pan, add spaghetti sauce all over bottom of pan. Put filled rigatoni’s on this first layer of sauce. Sprinkle w a cup of mozzarella cheese, add more sauce on top. Add hamburger, and more cheese, then sauce then another layer of filled noodles. Repeat so you end w sauce then cheese mixture on top. Use all cheese on top. Add parsley to taste. Spray a piece on tinfoil and bake for 30 minutes or bubbling, I take foil off last 10 minutes.

So that’s going to wrap this up with this special food stuffed rigatoni recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!