Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, monte cristo sliders. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Monte Cristo Sliders is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Monte Cristo Sliders is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook monte cristo sliders using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Monte Cristo Sliders:
- Get 12 slider buns or Hawaiian sweet rolls
- Get 12 slices Swiss cheese
- Get Half pound deli sliced turkey
- Get Half pound deli sliced ham
- Prepare 2 tablespoons Dijon mustard
- Make ready Powdered sugar
- Take Dipping
- Make ready Strawberry,blackberry, raspberry,preservatives
Instructions to make Monte Cristo Sliders:
- Preheat oven to 400°
- Please bun bottoms in 9 x 13 baking dish layer ingredients on bottom buns Swiss cheese sliced turkey sliced ham top with remaining Swiss. Spread Dijon on top buns,place back onto sandwich covered with oil
- Place in oven covered with foil for 15 minutes remove foil and bake for another 5 to 10 minutes
- When done sprinkle with powdered sugar if desired and serve with chips and a side of raspberry,strawberry or BlackBerry preservatives for dipping
- Because of the sliders buns i was using i used 2 of each meats and cut them in haft, cut the cheese in half, I dubbed this up and made 2 pans (had leftovers meats but no leftover cheese, I used provolone on one and mozzarella on the other one i dont like Swiss Cheese) i left off the mustard dont like it, dont skip the jelly it makes this way better.
So that’s going to wrap this up for this special food monte cristo sliders recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!