Hamburger Stew with Bread and Butter Foldovers
Hamburger Stew with Bread and Butter Foldovers

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hamburger stew with bread and butter foldovers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hamburger Stew with Bread and Butter Foldovers is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Hamburger Stew with Bread and Butter Foldovers is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger stew with bread and butter foldovers using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Stew with Bread and Butter Foldovers:
  1. Prepare Vegetables
  2. Prepare 11 pearl onions
  3. Prepare 11 pickled cocktail onions
  4. Get 1 stalk celery
  5. Take 3/4 pound carrots
  6. Prepare 1 pound baby potatoes
  7. Get 1 teaspoon pink Himalayan salt
  8. Make ready Hamburger
  9. Get 1-1/3 pound ground sirloin
  10. Get 1 teaspoon kosher salt
  11. Get 6 cloves garlic
  12. Prepare Spices
  13. Take 1 pod ancho chili peppers dried
  14. Get 1 cup water
  15. Get 1 stick butter
  16. Prepare 1 quart mushroom broth
  17. Take 1/4 cup ground paprika
  18. Prepare As needed salt
  19. Take 2 tablespoons concentrated tomato paste
  20. Take 2 tablespoons prepared ground mustard
  21. Prepare Rice
  22. Prepare 1 cup long grain rice
  23. Get 1 cup water
  24. Make ready Bread
  25. Take As needed bread
  26. Prepare As needed butter
Steps to make Hamburger Stew with Bread and Butter Foldovers:
  1. Peel the pearl onions. Slice the potatoes,carrots,and celery. Soak the ancho chili pod in hot tap water.
  2. Peel and slice the garlic. Brown the ground beef add salt and garlic. Give it a good stir.
  3. Drain the ground beef. Add the mushroom broth and deglaze the pan.
  4. Add the slice vegetables to the instapot. Season with pink Himalayan salt. Add the drained beef to the vegetables and stir. Add rice and paprika.
  5. Add the mushroom broth that deglazed the pan. Give it a good stir. Add in the mustard and tomato paste. Slice up the pepper pod and add to the pot along with the liquids it soaked in. Incorporate well. Turn on instapot high pressure for 45 minutes.
  6. Serve with bread and butter. Slice the butter thin and add to bread making a bread and butter sandwich. I hope you enjoy!!

So that’s going to wrap it up with this exceptional food hamburger stew with bread and butter foldovers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!