Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, air fryer tandoori chicken 🍗. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Air Fryer Tandoori Chicken 🍗 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Air Fryer Tandoori Chicken 🍗 is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook air fryer tandoori chicken 🍗 using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Tandoori Chicken 🍗:
- Make ready Protein
- Take 6 Chicken Marylands - Skin off and Fat removed
- Get 1/2 cup Vinegar
- Get Tandoori Paste
- Take 1 cup Yoghurt
- Get 2 spoons Garlic & Ginger
- Take 1 Lemon - Juiced
- Make ready 1 spoon Chili Powder
- Take 1 spoon Paprika Powder
- Make ready 1/2 spoon Turmeric
- Prepare 1/2 spoon Cumin Powder
- Take 1.5 spoons Coriander Powder
- Get 1 pinch Orange or Red Food Coloring
- Get Salt to Taste
- Take 1/4 spoon Pepper Powder (optional)
- Take Garnish
- Get 1 Spanish Onion Sliced
- Make ready A few Mint leaves
- Make ready A few Coriander leaves
Instructions to make Air Fryer Tandoori Chicken 🍗:
- Remove the skin and fat off the Chicken
- In a bowl, place the chicken and pour the vinegar and apply the Vinegar to the Chicken throughly. Leave it for a couple of minutes and wash it is off with cold water
- In separate bowl, add all the ingredients from Tandoori Paste section and mix well. Taste the Paste and adjust anything as required
- Add in the chicken to the bowl and apply the paste throughly to the chicken. Cover the bowl and refrigerate the marinated chicken for 6 hours. (Overnight is better)
- Before cooking take the chicken out of the fridge and rest outside of 30 mins.
- Place the chicken in the Air Fryer
- Cook for 15 mins in the Air Fryer at 160 Degrees
- Cook for another 15 mins in the Air Fryer at 180 Degrees
- Cook for another 10 mins in the Air Fryer at 100 Degrees. Tandoori is now ready to be served.
- Place the Cooker Tandoori chicken in a serving tray and garnish with some mint and coriander leaves and some Spanish Onion rings
So that is going to wrap this up with this exceptional food air fryer tandoori chicken 🍗 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!