Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tiny happy apple tarts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tiny Happy Apple Tarts is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tiny Happy Apple Tarts is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tiny happy apple tarts using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tiny Happy Apple Tarts:
- Prepare 2 Cups Flour
- Make ready 2/3 Cup Butter , cold
- Get 1 Teaspoon Salt
- Take 3 Apples , peeled , chopped
- Make ready 1/2 Cup Sugar
- Prepare 2 Teaspoons cinnamon
- Prepare 3 Tablespoons water , cold
Steps to make Tiny Happy Apple Tarts:
- In a food processor blend flour, salt and butter. It will look crumby.
- Add water little by little till it is sticky. Combine by hand until well blended. Note: You might not need 3 tablespoons of water.
- Roll out on lightly floured surface until about 1/4 inch thick. Cut circles the size of your mini tart tins. You can also use a muffin tray.
- Press each circle in the tins until all the way to the sides.
- Place apple chunks and sprinkle sugar and cinnamon on top. You can also add a small piece of butter in each. (I skipped this, and it still tasted awesome)
- With the leftover crust, you can decorate them anyway you like or just leave plain.
- Bake at 200 degrees for 16-18 minutes. Look for apples bubbling, and crust turning light brown.
- Wait for it to cool, and they should pop right out.
- Serve with a scoop of vanilla ice cream and melt away.
So that’s going to wrap this up for this exceptional food tiny happy apple tarts recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!