Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sour cream white chocolate frosting. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sour cream white chocolate frosting is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sour cream white chocolate frosting is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sour cream white chocolate frosting using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour cream white chocolate frosting:
- Get 100 g white chocolate chips or chocolate bar(I love using beacons
- Get 200/250 ml sour cream package(happy cow
- Prepare 100 g milk powder
- Prepare 250 g icing sugar,sifted
- Make ready 2/3 tbsp butter
Steps to make Sour cream white chocolate frosting:
- Bring water to the boil in a saucepan,lower heat and let simmer
- In a bowl,place the white chocolate,1tbsp sour cream and 2tbsp butter in a heavy glass bowl
- Place on top of the simmering pan of water.stir until melted,then set aside to cool
- Add remaining sour cream,stirring with a balloon whisk,or beat on low with electric mixer
- Beat in icing to consistency of liking(until spreadable or firm enough.Alternate the icing with milk powder to cut down on it being too sweet. *Note: colour as desired.or divide up for several colours.and adjust ingredients to cake size you are decorating
So that is going to wrap this up for this exceptional food sour cream white chocolate frosting recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
