Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, happy breakfast tikki. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Happy Breakfast Tikki is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Happy Breakfast Tikki is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have happy breakfast tikki using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Happy Breakfast Tikki:
- Get 1 Small cauliflower
- Make ready 1/2 beat root
- Get 1 Onion
- Make ready 1 Green Chilli
- Take 10-15 peanuts (Roasted, peeled and crushed)
- Take 1 Cup paneer crumble (I made this paneer out of the extra packet of 1 lt milk I was left over)
- Make ready 1 tsp Kasoori Methi
- Make ready 2-3 Chopped fresh Coriander
- Take 1 tsp Chilli Powder
- Make ready 1 tsp Carom Seeds (Ajwain)
- Prepare 1/4 tsp Turmeric (Haldi)
- Get to taste Salt according
- Prepare as needed Bread Crumbs
Instructions to make Happy Breakfast Tikki:
- In a mixing jar, churn the cauliflower florets, small pieces of beat root, chilli and onion together. After they are churned well, add chopped coriander to this mixture and incorporate them well.
- In a pan, heat some oil. Once it's hot add carom seeds to the oil. After the seeds crackle a little, add the spices exept Kasoori Methi and saute for a while. Then add the vegetable mixture into the oil and cook till it becomes a little dry. Add Salt after a while mix well. Turn off the burner and add kasoori methi to this. Give this a good mix again.
- Add crumbled paneer and roasted crushed peanuts to the mixture and mix well.
- At last add the bread crumbs. You might have to adjust the salt after this step. So make sure to check once.
- Make tikkis out of this and roast them on a heated and oil greased tava.
- Serve them with whatever chutney that makes you happy. Gobble and you are done for the breakfast!
So that’s going to wrap it up with this special food happy breakfast tikki recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
