Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate biscuit cake(steamed)no maida,no cream,no eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate biscuit cake(steamed)No maida,No cream,no eggs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chocolate biscuit cake(steamed)No maida,No cream,no eggs is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate biscuit cake(steamed)no maida,no cream,no eggs using 9 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate biscuit cake(steamed)No maida,No cream,no eggs:
- Get 100 g chocolate flavoured biscuit(I have used happy happy)
- Get 4-5 plain biscuit(I have used Marie light)
- Get 1 tsp sugar
- Take 1 tsp coffee powder/ coco powder(optional)
- Take 60 ml milk
- Prepare 2 tsp chocolate syrup
- Make ready 1 tsp baking soda
- Get 1/2 tsp baking powder
- Make ready 1 tsp butter/oil
No Cream, No Egg, Oven, Milk Powder welcome to secret of samayal steamed Chocolate cake in tamil/no egg,no milk,no butter,vegan cake recipe in Tamil with English. Chocolate biscuit cake is such an easy dessert that can be made in no time. Everyone loves this cake and I make this often at home for guests. No fuss, no bake - anyone can master this Chocolate Biscuit Cake!
Instructions to make Chocolate biscuit cake(steamed)No maida,No cream,no eggs:
- In a mixer add crushed biscuits,coffee powder,sugar and make it fine powder.
- Now add milk and grind it for 1 mintue.
- Add baking powder,soda and mix everything well.
- Take a cake tin/vessel that's base is equal in shape and grease it with oil/butter.
- Pour the batter into vessel and tap twice.
- Take a pressure cooker add 2 glasses of water and pre heat it for 10 mintues.
- Place the cake vessel/tin.(Put a stand under it so that it doesn't fall off in the water).
- Cover it with plate/aluminium foil and steam it for 30-35 minutes in medium flame.
- Check the cake if it's cooked well by using a stick/spoon. Let it become cool
- Transfer the cake upside down to a plate
- Now add chocolate syrup (I have used Hershey's) and spread well into the cake.
- Keep it in fridge for 5-10 mintues. Your easy chocolate biscuit cake is ready to eat!!!
- Pro tip: if you don't have chocolate syrup add in melted dairy milk or any other chocolate. If u are doing it in oven take the tin and place it in a bowl which has water and steam it for 30mintues at 180°
- Note: covering the cake is must if u are steaming the cake:) or else it will become soggy.
Everyone loves this cake and I make this often at home for guests. No fuss, no bake - anyone can master this Chocolate Biscuit Cake! Once the cake has almost set, make the glaze. Melt the chocolate and butter in a small pot, when melted, remove from the heat, whisk in the icing sugar and the cream. Eggless steamed chocolate cake recipe, an easy recipe for no oven chocolate cake made in a steamer with step by step pictures.
So that is going to wrap this up for this exceptional food chocolate biscuit cake(steamed)no maida,no cream,no eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
