Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dahi ki kadhi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dahi ki kadhi is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Dahi ki kadhi is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have dahi ki kadhi using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dahi ki kadhi:
- Make ready 2 cup yogurt
- Prepare 1 cup gram flour
- Prepare 5 curry leaves
- Make ready 1 pinch asafoetida
- Take 1 tbsp mustard seeds
- Get to taste Salt
- Take 1/2 tbsp mustard oil
- Get 1/4 tbsp turmeric
- Take 1 tbsp cumin seeds
- Make ready 1 tbsp red chilli
- Get 1 inch ginger
- Take 3 cloves garlic
- Make ready 1/2 spoon sugar
Steps to make Dahi ki kadhi:
- Firstly put curd, gram flour and red chilli powder in a bowl. Mix well and add as much water required.
- Now take a kadhai and pour mixture into it. Keep it on low flame and keep stirring.
- Once it starts boiling - add green chilli and salt
- Meanwhile take a pan, heat some oil in it and now add cumin seeds, mustard seeds, curry leaves, ginger, garlic, dry red chilli and asafoetida together and sauté well.
- Now add this mixture to the bigger Kadhai and mix well. Garnish with coriander and serve.
So that’s going to wrap this up with this exceptional food dahi ki kadhi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
