Prawn Biryani - Happy Mother's Day
Prawn Biryani - Happy Mother's Day

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, prawn biryani - happy mother's day. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Prawn Biryani - Happy Mother's Day is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Prawn Biryani - Happy Mother's Day is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have prawn biryani - happy mother's day using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Prawn Biryani - Happy Mother's Day:
  1. Make ready 2 cup basmati rice soaked for 20 minutes
  2. Get 400 gm prawn
  3. Take 2 cup coconut milk
  4. Take 2 tbsp ginger garlic paste
  5. Take 3-4 green chilli
  6. Get 4 green cardamom
  7. Get 1 inch cinnamon stick
  8. Get 3-4 cloves
  9. Get 8-10 black pepper
  10. Get 2-3 bay leaves
  11. Prepare 1 tsp garam masala powder
  12. Make ready 1/2 tsp turmeric powder
  13. Get 1 large onion chopped
  14. Prepare 1-2 tsp sugar
  15. Take As needed Few curry leaves
  16. Prepare As required Salt and oil
Steps to make Prawn Biryani - Happy Mother's Day:
  1. Clean and devein the prawns. Wash it. Add salt and turmeric powder. Mix well. Keep aside for 10 minutes.
  2. Heat oil in rice cooker. Shallow fry prawns from both sides. Then take it out from the pan.
  3. In the same pan add oil. Put the whole spices. Add curry leaves. When they splutter add chopped onion and green chilli. Saute for 2 minutes. Add ginger-garlic paste.
  4. Now add garam masala powder. After 1-2 minute add soaked rice. Saute for 2 minutes. Add salt and sugar.
  5. Now add coconut milk and two cups of hot water. Mix well. Add fried prawn.
  6. Close the lid cook the rice until it is fully cooked and it becomes dry. Serve the biryani with raita.

So that’s going to wrap this up for this exceptional food prawn biryani - happy mother's day recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!