Sweet and Happy Brownie
Sweet and Happy Brownie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet and happy brownie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sweet and Happy Brownie is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet and Happy Brownie is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet and happy brownie using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sweet and Happy Brownie:
  1. Prepare 100 grams Sweet chocolate
  2. Make ready 80 grams Unsalted butter
  3. Make ready 80 grams Granulated sugar
  4. Take 2 m-l Egg
  5. Get 60 grams Walnuts
  6. Make ready 60 grams ☆Cake flour
  7. Make ready 40 grams ☆Unsweetened cocoa powder
  8. Take 3 grams ☆Baking powder
  9. Prepare 1 Powdered sugar
Steps to make Sweet and Happy Brownie:
  1. Bring the butter and eggs to room temperature. Sift the ingredients marked ☆ together. Line parchment paper in a square pan.
  2. Roast the walnuts in a toaster oven for about 3 minutes. Chop into any size you like.
  3. Finely chop the chocolate. Put the chocolate in a bowl over a double boiler to melt.
  4. Put the butter in a bowl and whisk until creamy. Add the chocolate and mix.
  5. Add the granulated sugar in three batches. Mix each time after adding the sugar. The mixture will start to become fluffy.
  6. Add eggs one by one and mix well.
  7. Add walnuts, and fold gently with a spatula.
  8. Add the ingredients marked ☆ in three batches, and cut and fold the entire mixture. Don't overmix.
  9. Pour the mixture into the pan, and smooth out the surface. Bake in a preheated oven at 180°C for about 30 minutes. If it looks like it's going to burn, cover with foil.
  10. It's soft just after baking, so cool down a bit in the cake pan. Once it has cooled, remove from the pan and cool on a rack.
  11. Sprinkle powdered sugar, and cut with a knife. It's done I recommend to rest until next day to enjoy a nicer flavour and texture.

So that’s going to wrap this up with this exceptional food sweet and happy brownie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!