Lauren's Deviled Eggs
Lauren's Deviled Eggs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lauren's deviled eggs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lauren's Deviled Eggs is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Lauren's Deviled Eggs is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook lauren's deviled eggs using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lauren's Deviled Eggs:
  1. Get 6-12 eggs
  2. Get 1/2 tsp Louisiana Hot Sauce
  3. Make ready 2 tbsp yellow mustard
  4. Prepare 1/3 cup mayo
  5. Make ready 1/2 tsp granulated white sugar
  6. Prepare 1/8 tsp salt
  7. Prepare 1/2 tsp onion powder
  8. Take 1/2 tsp garlic powder
  9. Get 2 tbsp pickle juice
  10. Prepare 1 tbsp butter (room temperature)
  11. Make ready 5 bacon slices (crispy)
  12. Take Pickled Mustard Seeds (see recipe)
  13. Get Fresh or dried thyme
  14. Make ready Dried dill weed
Steps to make Lauren's Deviled Eggs:
  1. Boil the eggs.
  2. Fry your bacon.
  3. Drain hot water from eggs and add cold water… for an easy peel.
  4. Add wet ingredients to a small bowl. Stir till well combined.
  5. Add dry ingredients in small bowl. Stir till well combined.
  6. Peel eggs and slice horizontally.
  7. Add all the yolks to a bowl, along with all the ingredients. Make sure your yolks have broken up really good or use a food processor or hand mixer to mix up yolks.
  8. Pipe your yolks onto eggs or use spoon. Top with piece of bacon and pickled Mustard seeds and garnish with thyme and or dill weed

So that is going to wrap this up with this exceptional food lauren's deviled eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!