Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vati dal na khaman. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vati dal na khaman is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vati dal na khaman is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have vati dal na khaman using 2 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vati dal na khaman:
- Get 2 ,cup chana dal, 2 tbsp rice,1 cup yogurt.1/2,tsp turmeric
- Prepare Ginger, chili pest, 1tbsp salt,1/2 tsp citric acid, 1 tsp suger
Steps to make Vati dal na khaman:
- Put water in chana dal and rice for 6 hours.
- Take some yogurt and grind them.
- Add all ingredients ginger and chili pest, turmeric, salt, suger,citric acid and leave over night.
- Next day take small plate and gris with oil.take one small bowl and take 3 big spoon batter and put 1/2 tsp eno 1spoon oil and water mix well.
- Steam them for 10 min and when is done wait until cold and after cut them.
- For tadka take 6 tbsp oil, mustard seed, hing,green chili and curry leaves.
- Ready to eat enjoy my recipe.
So that’s going to wrap it up with this exceptional food vati dal na khaman recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
