Bajra dhapate/ Pearl millets flat bread
Bajra dhapate/ Pearl millets flat bread

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bajra dhapate/ pearl millets flat bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bajra dhapate/ Pearl millets flat bread is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Bajra dhapate/ Pearl millets flat bread is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook bajra dhapate/ pearl millets flat bread using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bajra dhapate/ Pearl millets flat bread:
  1. Make ready 2 cups bajra flour
  2. Make ready 1/2 cup rice flour
  3. Prepare 1/2 cup besan/chickpea flour
  4. Take 1/2 udad flour (optional)
  5. Make ready 1 cup methi leaves
  6. Get 1 cup grated onion
  7. Take 1/2 cup dahi/plain yogurt
  8. Prepare 1 tbsp coriander seeds
  9. Take 1 tbsp jeera/ cumin seeds
  10. Take 1 tsp carrom/ ajwain seeds
  11. Take 2 tbsp sesame seeds
  12. Prepare 4-5 big cloves of garlic
  13. Get Red chilli powder as per taste
  14. Make ready 1/2 tsp turmeric powder
  15. Prepare 2 green chillies
  16. Make ready salt to taste
  17. Prepare oil to pan fry
Steps to make Bajra dhapate/ Pearl millets flat bread:
  1. Grind Ajwain, coriander and cumin seeds to a fine powder.
  2. Mix bajra flour, besan, rice flour and udad flour.
  3. Add turmeric powder, red chilli powder, sesame seeds, salt and the ground spice mixture(coriander seeds, cumin seeds and ajwain)
  4. Make garlic and green chilli paste. Add it to the flour mixture.
  5. Also add chopped methi leaves, grated onion and dahi to this mixture.
  6. Knead this into a stiff dough with little water. Flatten it with hand or rolling pin.
  7. Roast on the pan with oil. Serve with Raita, pickle and butter.

So that is going to wrap it up with this special food bajra dhapate/ pearl millets flat bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!