Sweet potato spuds
Sweet potato spuds

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet potato spuds. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sweet potato spuds is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sweet potato spuds is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato spuds using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato spuds:
  1. Prepare 1 whole medium sweet potato
  2. Take 1/2 cooked roasted chicken
  3. Get 1/2 cup lactose free cheese
  4. Get 1/2 cup fresh pineapple
  5. Get 4 Tablespoons beetroot
  6. Make ready 1/4 red cabbage (shredded)
  7. Prepare 2 medium carrots (grated)
  8. Prepare 125 g lactose free yoghurt
  9. Make ready 1 Tablespoon Dijon mustard
  10. Take 1/2 fresh lemon juice
  11. Get Pinch salt
  12. Make ready 1/2 teaspoon cracked pepper
  13. Prepare 1 fresh corn
  14. Get 2 Tablespoons lactose free sour cream
  15. Get 1 Tablespoon olive oil
Instructions to make Sweet potato spuds:
  1. Preheat oven to 180 degrees Celsius. Cut sweet potato in half. Season with a little salt, pepper, add oil. Place sweet potato on a baking tray, lined with baking paper. Cook for approximately 40 minutes until soft.
  2. Meanwhile, prepare all other ingredients. Once sweet potato is cooked, remove from oven and place onto a plate or large bowl.
  3. To make mayonnaise for coleslaw, add yoghurt, mustard, lemon juice, salt and pepper into a bowl, whisk well. Mix through cabbage and carrot.
  4. Build your spud, place cheese, beetroot, pineapple and coleslaw. Place remaining ingredients on top.
  5. Enjoy!! πŸ˜€

So that’s going to wrap it up for this special food sweet potato spuds recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!