Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, new england style steak and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
New England Style Steak And Cheese is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. New England Style Steak And Cheese is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook new england style steak and cheese using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make New England Style Steak And Cheese:
- Take Steak shavings (I get mine from the butcher but I have made it with steak um’s and/or any frozen shaved beef)
- Get Onions
- Get Green bell peppers
- Take Butter (salted or not personal preference)
- Make ready Soy sauce (I have ventured into homemade soy sauce it’s very good, but I like to use a Jim Beam soy sauce)
- Prepare Salt and pepper
- Prepare Garlic powder or finely minced cloves TT
- Make ready A1 sauce
- Prepare Cheese (I prefer a nice land I lakes white American, but whatever cheese you want is cool)
- Make ready Rolls (these are very filling sandwiches so depending on your appetite I like to use 8 to 10 inch length grinder rolls I prefer a brioche roll or kings Hawaiian)
Steps to make New England Style Steak And Cheese:
- Add onions and peppers to frying pan in a small amount of butter for a minute or two then add the soy sauce. Add salt pepper and garlic and sauté on low stirring it occasionally
- In a separate pan add shaved steak in butter with a pinch of salt pepper and garlic. Halfway through cooking add onions and peppers stir then add A1 and mix. Allow everything to sauté for a minute or two in the A1 sauce and all that and then top everything with the cheese place a cover over the cheese to get a some soften you want to basically melt
- Once cheese is good and melted remove cover and take two flat spoons and mix everything together creating one plethora of awesomeness and then place it in your role cut it in half and you will notice that the cheese melted in the traps all the juices and all the flavors of the creation so that way your bread doesn’t get soggy but every time you buy into it it is it explosion of flavor so enjoy
So that is going to wrap it up for this special food new england style steak and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
