Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fennel frond yogurt sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fennel Frond Yogurt Sauce is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Fennel Frond Yogurt Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fennel frond yogurt sauce using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fennel Frond Yogurt Sauce:
- Make ready 1 Bunch Fennel Fronds
- Get Handful Toasted Walnuts
- Prepare 2 Heaping Tbs. Honey
- Prepare Handful Raisins
- Get Orange Zest
- Prepare Juice of 1/2 Lemon
- Make ready 1 1/2 Cups Plain Greek Yogurt
- Prepare Pinch Chili Flakes
Steps to make Fennel Frond Yogurt Sauce:
- Wash and dry fronds. Toast walnuts in a dry pan, stirring frequently, until color is achieved. Smash walnuts in a bag. Chop raisins. Finely chop fronds. Zest an orange.
- Add everything into a medium sized bowl. Add in yogurt and lemon juice. Stir. You can surely add in the yogurt a bit at a time. Adjust it to your fancy as far as consistency goes.
- I thought this consistency was good for me. What will I do with it? I haven’t decided. But I’m thinking it will work well with grilled meat.
So that’s going to wrap it up for this special food fennel frond yogurt sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
