Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bun cha gio. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bun Cha Gio is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Bun Cha Gio is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have bun cha gio using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bun Cha Gio:
- Get egg roll wrappers
- Make ready 300 g pork
- Get fish sauce
- Take oyster sauce
- Make ready soy sauce
- Get leafy green
- Prepare chopped carrots
- Take red onion
Steps to make Bun Cha Gio:
- For the egg rolls - 300 g of pork with chopped white onion, 3 cloves of garlic and fined chop onion. For flavor - pour soy sauce, oyster sauce, fish sauce into the bowl. Mix everything all together and let the pork mariande for at least 30 min until you place it in the wrapper. Make a log like filling then wrap.
- For the noodle bowl - purchase vermicelli noodles at any asian store. Cook the vermicelli noodles separately. Once done, put your leafy greens, carrots, red onion, cilantro and mint.
So that is going to wrap it up for this exceptional food bun cha gio recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
