Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dahi rice/ curd rice/ butti. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Dahi rice/ curd rice/ butti is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Dahi rice/ curd rice/ butti is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have dahi rice/ curd rice/ butti using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dahi rice/ curd rice/ butti:
- Take 1 cup uncooked rice
- Get 1 cup dahi/plain yogurt
- Make ready 1 cup milk
- Get 1/2 grated cucumber
- Take 1/2 tsp grated ginger
- Prepare 1 tbsp ghee
- Get 1/2 tsp mustard seeds
- Prepare 1/2 tsp cumin seeds
- Make ready 1/4 tsp hing
- Take 1 tsp udad dal
- Take 5-6 curry leaves
- Make ready 1 dry red chilli
- Get salt per taste
- Make ready Cilantro
Instructions to make Dahi rice/ curd rice/ butti:
- Cook rice to a soft consistency.
- Add Dahi, milk, cucumber, ginger and mix.
- Prepare tempering with ghee, mustard seeds, cumin seeds, hing, currey leaves, udad dal, red dry chilli and cashews.
- Add this to the rice and mix well.
- Serve with cashews.
So that is going to wrap it up with this exceptional food dahi rice/ curd rice/ butti recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
