Private chef howie: sour veggie fish
Private chef howie: sour veggie fish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, private chef howie: sour veggie fish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Private chef howie: sour veggie fish is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Private chef howie: sour veggie fish is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook private chef howie: sour veggie fish using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Private chef howie: sour veggie fish:
  1. Get 1 pack sour veggie
  2. Get 1 x egg white
  3. Prepare 2 x red chillies
  4. Take 4 x gloves of garlic
  5. Get 5 slices of ginger
  6. Get as needed Sesame oil
  7. Prepare 2 cups cooking wine
  8. Prepare to taste soy sauce
  9. Get to taste salt
Instructions to make Private chef howie: sour veggie fish:
  1. Use 1 pack of sour veggie, fine chop it and boil in water for a while, drain it and wash with fresh running water.
  2. Slice fresh fish fillet into thin pieces, marinate with 1x egg white, a dash of soy sauce, a dash of cooking wine and bit of salt.
  3. Mince 4 gloves of garlic, 5 slices of ginger without skin and 2 small red chillies.
  4. Put some oil on frying pan, fry garlic and ginger until aromatic, add in the sour veggie, fry until aromatic.
  5. Add in one big bowl of water, boiling it, put in the slice fish fillet.
  6. Put in a dash of sesame oil, 2 cupful of cooking wine, add tiny bit of salt to taste.
  7. Here you have it, the sour veggie fish!

So that is going to wrap it up for this exceptional food private chef howie: sour veggie fish recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!