Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zucchini pancakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Zucchini Pancakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Zucchini Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have zucchini pancakes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Zucchini Pancakes:
- Prepare 2 medium zucchini (approx. 1 lb)
- Get 1/4 medium sweet onion
- Prepare 3/4 cup all-purpose flour
- Make ready 2 eggs
- Get 2 tsp salt
- Prepare 1/2 tsp black pepper
- Make ready 2 tbsp olive oil
Instructions to make Zucchini Pancakes:
- Cut the zucchini into thin strips. Place them in a bowl, then add salt. Mix zucchini well with salt, then let it sit for about 10 minutes to release some liquid.
- Thinly slice the onion, and set it aside for use later.
- Beat 2 eggs well in a separate bowl.
- Add ingredients to zucchini in the order of onion, flour, eggs, and pepper. Mix well.
- Heat up a pan on medium heat and add olive oil.
- Add 1/3 cup of batter to the pan each time to cook. Cook both sides to golden crispy.
- Delicious zucchini pancakes ready to serve!
So that’s going to wrap it up for this exceptional food zucchini pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
