Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut cookies with sea salt. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coconut Cookies With Sea Salt is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Coconut Cookies With Sea Salt is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook coconut cookies with sea salt using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cookies With Sea Salt:
- Make ready 2 tbsp unsalted butter
- Prepare 2 1/2 cup grated unsweeten coconut
- Prepare 2 medium eggs
- Take 3/4 cup sugar
- Get 1/2 tsp vanilla extract
- Take 1/2 tsp sea salt
Instructions to make Coconut Cookies With Sea Salt:
- Melt butter on pan then off heat and add in unsweeten grated coconut
- In a bowl Whisk the egg with sugar and vanilla extract till light and fluffy then add in the butter cooconut and mix well
- Spoon the coconut mixture onto a parchment papper and top with a springkle some sea salt then bake it at 160 C for10 minutes till its lightly crispy and brown
- OPTION 2,,,My second batch I used sweeten cooconut and bake it in my mini muffin pan as I run out of my parchment papper
- Mini Coconut Cookies With Sea Salt
So that is going to wrap this up with this exceptional food coconut cookies with sea salt recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
