Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato sago dessert. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sweet Potato Sago Dessert is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Sweet Potato Sago Dessert is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato sago dessert using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Sago Dessert:
- Take 1.5 cups sweet potatoes, cooked + cubed
- Get Sugar to taste
- Prepare 1 can coconut milk
- Take 1/3 cup milk
- Prepare 1/2 cup pearl tapioca, cooked + drained
Instructions to make Sweet Potato Sago Dessert:
- In a pot heat milk, sugar, and coconut milk. Bring to a boil. Add sweet potatoes and tapioca. Stir until slightly thicken. Serve hot or cold.
So that is going to wrap it up with this special food sweet potato sago dessert recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
