Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled sugar steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Grilled Sugar Steak is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Grilled Sugar Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled sugar steak using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Sugar Steak:
- Prepare Steaks (Ribeye is best)
- Take Adolf's meat tenderizer (light sprinkling)
- Prepare Lemon Pepper (generous sprinkling)
- Prepare BBQ seasoning (generous sprinkling)
- Get Black pepper (cover evenly)
- Get Garlic powder (light sprinkling)
- Get Sugar (very generous sprinkling)
Steps to make Grilled Sugar Steak:
- Sprinkle each ingredient on both sides of steaks. Place on trays and cover.
- Refrigerate overnight. - (My husband had me add more sugar in the morning because it soaked through. Sugar is needed for caramelizing. I also needed to let it sit out to room temperature before cooking.)
- Cook over high flame on outdoor grill until it is cooked to your preference. We like to cook over mesquite charcoal and large wood chips. Steak will be crispy on the outside, tender and juicy inside! 😋
So that is going to wrap it up for this exceptional food grilled sugar steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
