Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako
Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked rice flour and okara donuts with brown sugar & kinako. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have baked rice flour and okara donuts with brown sugar & kinako using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako:
  1. Make ready 150 grams ・Fresh okara
  2. Make ready 40 grams ・Rice flour
  3. Prepare 10 grams ・Katakuriko
  4. Get 30 grams ・Kinako
  5. Get 60 grams ・Brown sugar
  6. Take 2 tsp ・Baking powder
  7. Prepare 150 grams Silken tofu
  8. Prepare 1 tbsp - i used taihaku sesame oil Vegetable oil
Steps to make Baked Rice Flour and Okara Donuts with Brown Sugar & Kinako:
  1. Put all the・ ingredients in a plastic bag and shake well to mix.
  2. Add oil and tofu while mashing and massage well until it becomes smooth.
  3. Round the dough like when you make patties. Line them on parchment paper and make a hole with a finger. ※ It will be easier to do this process with wet hands.
  4. ※ How to make a hole. ① Stick your index finger in the middle and stretch the hole bigger little by little. ② Make a circle with your index and middle finger and poke through the hole. Spin the dough with your fingers to widen the hole.
  5. Bake in a preheated oven at 375F/190C for about 20 minutes.
  6. Coat with whatever you like once the donuts are cool. The pictured donut is dusted with kinako (toasted soy bean flour).

So that is going to wrap it up with this special food baked rice flour and okara donuts with brown sugar & kinako recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!